Treating chickens and bats as learning partners and adopting participatory design for sustainable living, the NYCU Hsinchu Living Museum team works with the community residents and undergraduates to run the chicken coop and promote the education on bat conservation, so that the public, via personal engagement, can grasp the importance of multi-species coexistence, respect for life, and eco-friendliness, thereby fulfilling a new sustainable urban lifestyle.
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Dear Faculty, Staff and Students, The Service-Learning Center warmly invites you to participate in the Service-Learning Lectures & Activities for the first semester of Academic Year 114! Learning is not just about acquiring knowledge — it can also be the beginning of action and compassion. This semester, the Service-Learning Center
Description: To support environmental protection and promote a plastic-free lifestyle, our university is pleased to announce the launch of the “Plastic-Free, Be the Best You!” campaign at Beata Restaurant. We warmly invite all faculty, staff, and students to participate. Bring your eco-friendly utensils during the campaign period to enjoy special
【CROSSING FRONTIERS: SHAPING THE FUTURE OF SPORTS THROUGH SCIENCE AND TECHNOLOGY】 Under the driving forces of AIoT, computing power, and data intelligence, sports are no longer merely a contest of physical strength—they have become a new arena for science and technology. We sincerely invite you to join us in exploring
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