2026_SDG2_2.3.5

2026-01-13

Staff hunger interventions

The university provides interventions to prevent hunger among staff by ensuring uninterrupted access to meals during working hours and guaranteeing a wide range of affordable food options on campus.
■ The working hours for school staff are arranged to avoid disruptions during meal times (12:00-13:00). If work hours overlap with this period, the school provides a food budget to cover meals during that time.
■ Each campus provides a wide variety of dining options at various price points, with 24-hour convenience stores also available. Additionally, we have installed numerous vending machines across all campuses for added convenience.

All evidence is publicly accessible online:

1. NYCU Meal Expenditure Standards
https://acc.nycu.edu.tw/acc/ch/app/data/doc?module=nycu0014&detailNo=1158228544568954880&type=s

2. NYCU Restaurant and Store Information
https://ga.nycu.edu.tw/ga/ch/app/artwebsite/view?module=artwebsite&id=33820&serno=40c8c4ad-544e-4a9f-8a78-bf731bc5f07c

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