11/17(五).Indigenous Traditional Cuisine DIY Course “Ina’s Tribal Kitchen – Rukai Indigenous Cuisine”

National Yang Ming Chiao Tung University Academic Year 112, 1st Semester Indigenous Traditional Cuisine DIY Course "Ina's Tribal Kitchen - Rukai Indigenous Cuisine" Instructor: Ke Yan-chiao (La Kai Family Workshop)…

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Provide a diverse learning opportunities by offering learning support to disadvantaged students

Our school places a strong emphasis on balancing the learning and life needs of students by integrating self-awareness, assisting students in overcoming their difficulties, and cultivating positive problem-solving and stress…

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Building an interdisciplinary and diverse practical education by providing competitive resources to create more possibilities

The Innovative Creative Technology (ICT) is the core of our school's practical courses. Through the design of interdisciplinary courses and the establishment of a wide-ranging experimental space at the school…

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Encourage teachers to engage in interdisciplinary communication and improve their teaching skills continuously.

In order to maintain the professional quality of teaching and provide students a high-quality learning experience, our school annually encourages teachers to voluntarily form communities, promoting interdisciplinary collaboration, combining teaching…

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