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2026_SDG12_12.3.1

Waste tracking The university maintains a clear policy for tracking waste generation and recycling across campus. Non-recyclable waste is sent to incineration facilities equipped with power generation units that recover…

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2026_SDG12_12.2.8

Minimisation policies extended to suppliers Under the university’s Green Procurement policy, priority is given to Green Mark-certified products for designated items. The Green Mark is a national certification for products…

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2026_SDG12_12.2.7

Disposable policy: extensions to services The university strictly enforces compliance with its rules on disposable items for all service providers operating on campus. Under the Reducing the Use of Disposable…

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2026_SDG12_12.2.6

Policy for minimisation of disposable items Since 2019, the university has banned disposable tableware and single-use plastic straws in all campus restaurants under the Restrictions for the Use of Disposable…

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2026_SDG12_12.2.1

Ethical sourcing policy Ethical sourcing is a key priority in the university’s purchasing practices. Under the People with Disabilities Rights Protection policy, the university promotes procurement from organizations supporting persons…

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2026_SDG12_12.2.3

Policy waste disposal – hazardous materials The university has established clear guidelines for the management of laboratory waste, requiring all laboratories to follow waste sorting and disposal procedures. The Laboratory…

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2026_SDG12_12.2.4

Policy waste disposal – landfill policy The university is committed to resource recycling and waste reduction. The Waste Disposal Policy and Guidelines for Resource Waste Sorting and Recycling Practices provide…

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2026_SDG12_12.2.5

Policy for minimisation of plastic use Since 2017, the university has enforced a campus-wide ban on plastic bags, including biodegradable ones, under the Limitations on the Use of Plastic Shopping…

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